Clockwise from top left: Impressor meat tenderizer at Sur La Table, $70. Garlic & Herb french fry seasoning at Crate & Barrel, $7.95. Charcoal bucket grill at Sur La Table, $29.95. Garcon! wine opener at MoMA Store, $35. Momogrammed decanter at Williams–Sonoma, $69. Duke Marsh steak knives at Dean & DeLuca, $85. Foie Gras burgers at Dean & DeLuca, $55.
